Always Foodie


Desserts

December 23, 2011
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How can a 13yr old make the easiest brownie cheesecake recipe?

How can a 13yr old make the easiest brownie cheesecake recipe? My daughter’s birthday is coming up next week. She wants to make her favorite brownie cheesecake cake on her own so she that she can show it off to her friends in school. Can you mention the recipe as if you are explaining to a 13yr old? How long will it take? How many tries will it need to perfect it? What chocolate will the cake require? Can this cake be duplicated to make a pumpkin cheesecake recipe? How so?



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  • Sweta

    Cheesecake is an effete, delectable sweet dish. It is generally an all time favorite for all age groups. Even thought of the delightful luscious baked chocolate cheesecake often leads to mouth watering. How pleasing it would be if you can prepare your favorite chocolate cheese cake by your own. Here is a recipe for plain cheese cake which you can try in your kitchen. This cheesecake for chocoholics is easy to make.Estimated Time : 1 hour 20 minutes, along with preparation timeIngredientsCrust Ingredients1 cup bread crumbs¼ cup sugar¼ cup margarine/butterCheese Filling250g cream cheese2 eggs1 teaspoon of baking powder¼ cup of milk1 cup of icing sugar (confectioners’ sugar) or less1 (12-ounce) package semi-sweet chocolate chips or 8 (1-ounce) squares semi-sweet chocolate,meltedProcess1. Preheat the oven to 175 degree Celsius.2. To make the crust melt the butter and put it over the bread crumbs along with sugar. Mix them all together. Roll the mixture flat with the help of a roller. Take 8 inch baking tin and grease it with butter. Press down the crust mixture and even it out.3. To bake the crust put the preparation in the preheated oven for about 10 minutes.4. Heat sugar, milk powder and liquid milk on low flame in a pan. Add cheese to this hot mixture. Break and stir the eggs one by one in the mixture. Separate the egg yolks and whisk them in a bowl till the mixture is thick. It is suggested to use a low speed hand mixer, the process will require about 2 minutes. Melt chocolate in a separate pot at a low flame. While whisking the egg yolk slowly add the hot milk and chocolate and combine it exhaustively.5. Stream the mixture over the cooked crust and even it out by moving a to and fro.6. Put the baking container in the middle of the oven and bake the cheesecake approximately for 1 hour at 175ºC (or 350°F).7. Take out from the oven and chill. Allow it to be in the refrigerator for overnight.8. Serve