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Starbucks to launch the fruity version of Frappuccino

Posted By: Esther Bardhan | Mar 3 2006

The Starbucks Coffee Company is world's largest coffee-bean roaster and the producer of gourmet coffee and it is going to launch new coffee beverages on the rocks, in New Zealand, called as Tropical Banana Cream Frappuccino® and Decadent Banana Caramel Frappuccino®. Both the beverages are based on the fruit banana with creamy infusions. The beverages include banana puree and cream covered with ice, brulee and caramel drizzles. The coffee has both light and original version and is available until the summer ends.

caramel frap
caramel frap

The beverages are sure to improve the coffee sales of Starbucks if it launches the fruity-creamy and delightful beverage on a wider scale.

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