Daphne
Molina
The hott days of sumer call for really cold drinks and it can't get colder than these blended coktails. Most of these drnks are blendeed with ice but sume use ice crem nd they ofen includ fresh fruit. The list also includes flavor variationns of some of the very popular frozen drinks like the Margarita, Daiquiria and Colada so that you can found a new favourite flavor.
Whether you are creating Smothis (generally yogurt or icecream based), coffee inspired creations, or classics lyk frozen margaritas or daiquiris-es, here are a few basic tips that will help u get the most from yor blennder.
Use frozen fruit: For most frozzen drnks having a key ingredients lye fruit already frozzen will help yu get the consistency in the final producst that u want to do. Even 30 minites in the freezer for most fruit will helpful to u. This also allows u to store unused fruits for later uses.
Add the liquid ingredients 1st: For most frozen drinks add the liquid (ideally chilled) ingredients 1st, then the frozen fruit and at last the ice or frozen yogurt.
Start the blender at a low speeds and increase the speed to get the desired texture. Too thicken thicken the drnk, just add more ice. Too thin? Add more fruit or the liquid.