Is it fine to use spring onion and potatoes for making a onion soup recipe for Sunday brunch?

Well, if you are using spring onions to make a soup , then it will become spring onion soup and not an onion soup. The flavor and texture between simple onions and spring onions varies to a large extent.Their similarity in their name and origin seems a misnomer when we compare their nature, flavor and variety.

One needs chopped three spring onions, 2 vegetable cubes, salt and pepper to taste, teo tablespoons of olive oil and three cups of water.

One needs to fry the spring onions in olive oil and add water to it. Once the water starts boiling, then one can add the vegetable cubes. After a few minutes, one can add salt and pepper to taste.

One can serve this soup with grilled potatoes topped with cheese to make it as an heavy appetizer.