Salsa getting hotter with beans

beansdrwerewrHow can you drive someone to eat beans? Well, with the American dietary recommendations to eat three cups of beans every week, you have to find out something great. The Passionatecook blogger did it the Cooksister way. One blogger to another blogger,it was the Salsa Verde made of coriander, chillies and green tomatoes with a dash of lime in it. Cooksister blogger added this refreshing salsa into a three-bean salad and the Passionatecook blogger spiced her kidney beans with the same. One can bet it’s healthy and yummy…the bloggers felt so. The Passionatecook blogger couldn’t say it from the taste but her experience says that was there was not a single tostaditas left for her at the end of the day.

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