Baking

December 24, 2011

Can anybody share with me the homemade apple crisp recipe with oatmeal?

I love to gorge on crisp recipes and oatmeal cookie recipes with honey. I have had so many different types of such delights that I cannot even name them now. Now I am craving to have the homemade apple crisp with oatmeal. Do you think you will be able to help me with it? If you do have the homemade apple crisp recipe with oatmeal then please kindly share with me the recipe so that not only me but also my friends can make it and can gorge on this delicious delight?



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  • Jaimin Bhavsar

    This is an easy recipe for apple crisp with oatmeal, a simple apple crisp homemadeoatmeal with blueberries, and the best crispy baked apple oatmeal with honey.Ingredients (8 servings)3 / 4 cup brown sugar3 / 4 cup oatmeal3 / 4 cup flour1 / 2 cup melted butter4 cups apples – peeled, seeded and chopped1 / 4 cup white sugar2 teaspoons ground cinnamon1 / 8 teaspoon nutmegInstructionsPreheat oven to 350 degrees F and lightly grease an 8 x 8 baking dish.In a large bowl, add brown sugar, oats, flour and butter. Mix until you have a breadcrumb consistency.In a plastic gallon size, place apples, sugar, cinnamon and nutmeg. Seal the bag and shake until the apples are well coated.Place half the crumb mixture into the baking dish. Then coated apples evenly distributed over the crumb mixture. What’s more with the remaining crumb mixture.Bake 40 to 45 minutes, or until browned and bubbly. If you freeze the bowl for later, then bake frozen at 375 degrees F for 45 – 60 minutes.Substitutions and additionsTo add color and a bitter taste to this recipe courtesy of apple crisp with oatmeal, add 3 / 4cups fresh blueberries, whole (they are usually packaged in the refrigerated section of the produce aisle in the supermarket.)