I would just love to utilize my crock-pot more and make some healthy vegetable recipes, but I don’t know why I just can’t find anything that is not a pot roast or beef stew to make. Can you advice something new? I am wondering whether the shrimps can be made in a crock-pot, what do you think? Is it possible to slow cook the recipes for shrimp without melting the shrimps excessively? Can you show me how it can be done? Please mention all the ingredients I will need and the please put down the steps detailed but in an elaborate manner.
December 30, 2011