How do I use the smoked salmon, brie, mushroom, artichoke all together to make the authentic italian pizza?

I have become so interested in making pizzas all thanks to the online pizza cooking games. I was trying to make the authentic italian pizza but I don’t understand why can’t I get the toppings and the mix right. Will you please help me make it? I made the dough which is coming out soft cooked and crusty but I am struggling with combining the smoked salmon, brie, mushroom and the artichoke. I am also using all the four mozzarella, percorino, parmesan and gorgonzola. Should I put them all together or there is some procedure behind it?

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